After slicing up the heirloom tomatoes for our grilled pizzas last night, I just had to take a picture of all that color. Clockwise starting at 12 o'clock: Brandywine, Green Zebra, Russian Black Krim, and Old German. The pizzas with fresh basil, oregano, and mozzarella were delish!Children, I know you think I'm strange for treating my heirloom tomatoes like gold, but they can't be found in just any garden center and they taste like no other.
1 comment:
Those pizzas were the best I've ever had!
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