After slicing up the heirloom tomatoes for our grilled pizzas last night, I just had to take a picture of all that color. Clockwise starting at 12 o'clock: Brandywine, Green Zebra, Russian Black Krim, and Old German. The pizzas with fresh basil, oregano, and mozzarella were delish!Children, I know you think I'm strange for treating my heirloom tomatoes like gold, but they can't be found in just any garden center and they taste like no other.
Those pizzas were the best I've ever had!
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